Description
Potato, egg, spinach, flour, ricotta, olive oil, black pepper, tomato, thyme, basil, bay leaf
Our gnocchi is house made by our wonderfully talented chefs. Potato bound with English spinach and ricotta the gnocchi is pan fried and served in a slow cooked tomato & basil stew. A salad of baby gem lettuce is finished with a lemon dressing and topped with ricotta salata; a Sicilian cheese that is dried and pressed giving way to a nutty flavour which we shave over your salad.
Ingredients
Potato, egg, spinach, flour, ricotta, olive oil, black pepper, tomato, thyme, basil, bay leaf
Additional information
| Serving Size | Serves 2, Serves 4, Serves 6 |
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