Description
Ling, Salmon and prawn cooked in a light velouté, topped with mash potato, herbs and a little parmesan served with buttered green beans.
Fish Pie
$36.00 – $80.00
Fish pie topped with mash potato. Green beans & salad (gf) (nf).
Additional information
| Serving Size | Serves 2, Serves 4, Serves 6 |
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