$40.00$78.00

Locally sourced snapper fillets are marinated with fresh chili, garlic and lemon. Ribbons of zucchini, heirloom carrots and collard greens, are incorporated into the pasta along with extra virgin olive oil, chili, lemon and salty Sicilian bottarga. This pasta is a combination of fresh flavors, a wonderful interpretation Italian classic cooking.

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Ingredients

Snapper, chilli, garlic, parsley, olive oil, linguini, olive oil, salt, chilli, garlic, olive oil, black pepper, zucchini, carrot, collard greens, lemon, basil, bottarga.

Description

Snapper, chilli, garlic, parsley, olive oil, linguini, olive oil, salt, chilli, garlic, olive oil, black pepper, zucchini, carrot, collard greens, lemon, basil, bottarga.

Additional information

Serving Size

Serves 2, Serves 4

Side

Baby Spinach & Witlof Salad, Seasonal greens , Greek Salad, Roast Cauliflower, Potato Gratin

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