Heating Instructions: Mix the hoisin sauce with the tofu and shitake mix, and microwave until heated to your liking. Spoon the mushroom and tofu into the witlof cups, dress your salad and serve enjoy!

Ingredients : Shitake mushroom, tofu, spring onions, vermicelli noodles, cucumber, endive, hoisin sauce, coriander, spring onions, mixed herbs, chives, peanut oil, soy sauce

* witlof is subject to change due to weather conditions affecting produce availability

YesChef_MisoBroth_FishCake_OH_ (1)

Snapper fish cakes, miso broth, bok choy, broccoli, green onion, sweet potato noodles, sambal and sesame – FISHMISO

Heating Instructions: Pour the broth into a bowl and microwave covered for 2 min on high. Gently drop in the veggies, noodles and fish cakes and microwave for a further min or until heated to your liking. To finish, add the sambal if you like it hot!

Ingredients : Snapper, vegetable stock, celery, miso, ginger, lemongrass, broccoli, bok choy, sweet potato noodles, sambal oelek chilli, spring onions, sesame seeds

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