Heating Instructions: Mix the hoisin sauce with the tofu and shitake mix, and microwave until heated to your liking. Spoon the mushroom and tofu into the witlof cups, dress your salad and serve enjoy!

Ingredients : Shitake mushroom, tofu, spring onions, vermicelli noodles, cucumber, endive, hoisin sauce, coriander, spring onions, mixed herbs, chives, peanut oil, soy sauce

* witlof is subject to change due to weather conditions affecting produce availability

YesChef_Palak_Lamb_OH 3 (1)

Palak lamb, cauliflower quinoa rice, cucumber, red onion & coriander – LAMPALAK

Heating Instructions: Preheat oven to 160°C Bake Palak lamb in its current container with the lid on for 30 min. After the lamb has been cooking for 10 min, add the cauliflower rice to the oven in its container with the lid on. Take the lamb and rice out of the oven together and serve with the cucumber, coriander and red onion salsa. Enjoy!

Ingredients : Lamb, spinach, vegetable stock, passata, mustard oil, cream, garlic, ginger, green chilli, cardamom, bay leaves, fenugreek, cauliflower, quinoa, Greek yoghurt, lemon juice, ground coriander, curry powder, cucumbers, red onion, lime, cumin

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