Grilled prawns with quinoa & pumpkin seed tabouleh, fresh herbs, chilli & lime dressing – PRAWNTAB

Heating Instructions: Dress your salad and enjoy!

Ingredients : prawns, quinoa, red lentils, cucumber, tomato, pumpkin seeds, pomegranate, parsley, capers, shallot, mint, avocado oil, tomato, wine vinegar, lemon juice, red chillies, garlic, white pepper, watercress, olive oil

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left to order for next Monday