Grilled haloumi with braised chickpeas, carrot mint & preserved lemon – HALPEAS

Heating Instructions: Pre heat the oven to 180°C. Bake the chickpeas with the lid on for 18 min. Plate up and garnish with the mint and parsley.

Ingredients : halloumi, chickpeas, tomato, tomato puree, olive oil, cabbage, onions, leeks, celery, celeriac, garlic, green chilli, ginger, preserved lemons, turmeric, chicken, mixed heirloom carrots, mint, parsley

Days,
Hours and
Minutes

left to order for next Monday